Sea Salt Caramel Brownies

• Dessert
• Cooking Time: Refer to package
• Preparation Time: 15 minutes
• Serves: 4-6
• Difficulty: Easy

Ingredients

• 1 package of Fudge Brownie Mix
• 20 Pieces Individually Wrapped Caramels
• 2 Tablespoons Milk
• 1 teaspoon Patagonland Atacama Salt

Want to take your brownies from hum drum to WOW? All it takes is a simple caramel sauce and a sprinkle of Morton Coarse Sea Salt added to your favorite boxed brownie mix. You will reach for this quick and easy brownie recipe again and again!

1. Heat oven and prepare brownie mix as instructed on the box. After placing brownie mix in an 8 in x 8 in baking pan, set pan aside.

2. Make caramel sauce: Place unwrapped caramels and milk in a microwave safe bowl and microwave on high for 1 minute and then in 10 second intervals, until caramels are easily whisked. Whisk until caramel mixture is smooth and thoroughly combined.

3. Drizzle caramel sauce on top of brownie batter.

4. Bake brownie batter as instructed on package.

5. Remove brownies from oven.

6. Sprinkle with Patagonland Atacama Salt.

7. Cool brownies before cutting.

8. Cut and serve.